Behind the Kitchen Door ‘Nashville Chefs Get Personal’: Mignon Francois – ‘She Made Lemon Crack Cupcakes Out of Lemons’

Mignon Francois - Nashville - June 6, 2017

Description

Mignon Francois launched a million-dollar bakery from her last $6; even though she couldn’t make cupcakes out of a box at first.

At The Cupcake Collection, Mignon Francois sells joy with frosting & sprinkles. But behind the kitchen door, mascara & tears may be running down her face.
Mignon Francois explains how she took life’s lemons and made them sweet at the Cupcake Collection.

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