05/22/17  •  Nashville

From living in a mission to creating a mission to help others

Brett Swayn spent his last dollar on a bus to Nashville, where he ended up homeless and spiritually bankrupt. He got a job offer from a kind chef volunteering at the mission where Brett was staying. And that turned his life around.

From the event: BEHIND THE KITCHEN DOOR: Nashville chefs get personal

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About the speaker

Brett Swayn

Owner, chef and chief trainer at The Cookery, a restaurant that also trains the homeless in cooking and running a restaurant

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