Callista Gould spent one awful summer as a waitress. But, after reflection and a few spilt milkshakes, her attempt to make a little change ended up changing her.
From the event: Stories Behind the Kitchen and Bar
Callista Gould, a certified etiquette instructor, once worked in restaurants and now teaches people how best to eat in them. She made her television debut at age 5 when she was too terrified to tell a joke on “The Floppy Show.” Her work experience includes Sony Music (Columbia and Epic labels), Amana Appliances and InterTech Media. She attended the University of Iowa and Loyola University Chicago. Her favorite treat is a Bauder Pharmacy chocolate soda.